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Breadmaking 101: How to Make Bakery Quality Bread @Home
Yes, you too can achieve these results. No, you don’t need a bread machine or fancy mixer. Just your two hands, and the recipe below. This is the week of generously sharing family secrets to put...
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This Week’s food52 Wildcard Winner: Grandma DiLaura’s Ricotta Gnocchi
My Grandma’s Ricotta Gnocchi just won this week’s food52 wildcard prize for the best ricotta recipe. If you haven’t made it yet, it’s time to buy some fresh, creamy ricotta and give this recipe a...
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recipe goodness :: grandma dilaura’s panettone
We don’t deviate much from the past when it comes to the DiLaura Christmas morning menu. Since my earliest memories of Santa Claus and pink bikes with baskets, Christmas morning always starts with a...
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recipe goodness :: the best focaccia i’ve ever had, toppings optional
I took a breadmaking class with Matthew Tilden of SCRATCHbread a few years ago and learned what is quite possibly the best focaccia recipe I’ve ever had. The inside has a spongy spring that makes...
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